Saturday, September 25, 2004

Rest and Food

Today was a rest day as tomorrow is the 15.5 mile race. I'm trying not to think too much about how far 15.5 miles really is. I know I've done my preparation work and can manage the race. Waking up at 3:45 am is going to be the hard part :) It was a nice and relaxing day. Brunch: Banana Pancakes Dinner: Ravioli's with tomatoe sauce, Garlic bread, Ginger cookies